Oak and Smoke

This year we’ve teamed up with Redneck BBQ Lab for a beer chugging, BBQ slinging, and banjo pickin’ good time. For all of you pulled pork lovers out there the shrine of swine will be on full display during the entire event. That’s right, the entire field will be filled with smoke and sweet smells of sizzling pork that will be sure to leave you drooling.

Get your grub on by purchasing your tickets AHEAD of time via Eventbrite. Pulled pork sandwiches from whole hog will be served in intervals on the lawn at 12, 3, & 6. Regular and VIP tickets are available. You can only redeem your tickets for the time purchased. Example: 3 pm VIP ticket cannot be redeemed at 12 or 6 pm.

• Regular ticket: hefty six ounce pulled pork sandwich with/without slaw & chips $8
• VIP ticket: hefty six ounce pulled pork sandwich with/without slaw, chips, one cold brew, koozie, and a specialty glass $14 – LIMITED QUANTITIES

Don’t like BBQ? This is a judgement FREE zone. We’ll have all of the tacos, cupcakes, ice cream, and pizza you can eat thanks to our friends at Poblanos Tacos & More, Not Just Icing, and Fired Up Pizza & BBQ.

Need more goodness in your life? Redneck BBQ will have their truck onsite to offer up more deliciousness for your belly! You know, the good stuff. Brisket…burnt ends…ribs…chicken…cornbread…mac n’ cheese.

Wash it all down with a cold brew or two. Brews will be pouring all day long in the beer tent & taphouse. If you start a tab it’s good for both inside & outside.

**Lock down your spot by bringing fold out chairs & blankets for the lawn. Absolutely NO tents unless you have purchased a tent spot at the brewery. Why? We want to be kind to our neighbors and let them enjoy the show**

Bluegrass lineup includes:

• Coddle Creek 12 – 2 PM
• Shannon Baker & Sometime Soon 3 – 5 PM
• The Hey Brothers 6 – 8 PM

WHO IS READY!?