The Cow and The Oak
Oak City's premier mac and grilled cheese truck.
Oak City's premier mac and grilled cheese truck.
Born and raised in the North Carolina mountains, AJ and Eli came to Raleigh for none other than the NC State Wolfpack. This team's longevity in the food industry exceeds 15 years, with the last 4 years managing a Raleigh landmark, The Alley on Hillsborough...
Las Gringas is a signature Mexican dish. It's a variety of tacos that uses a flour tortilla as a base and is topped with queso oxaca (mozerella cheese), carne al pastor, pineapple and salsa roja or verde.
Serving slow cooked meats, scratch-made sauces, and fresh sides.
Check out their menu here: http://crazyguysgrill.com/about
Our focus is Traditional and Global BBQ along with Gourmet Sandwiches featuring fresh, all natural and local ingredients.
Gourmet baked potatoes.
A mobile food unit specializing in homemade and handcrafted savory and sweet empanadas. We use the freshest ingredients and spices that we can purchase locally. We take pride in offering food truck food that is loved by adults and children alike. We look forward to...
In 2016 we opened The Redneck BBQ Lab! It is owned and operated by members of the Redneck Scientific competition BBQ team.
We are a locally owned and operated breakfast food truck and bagel wholesaler located in Clayton, NC. Our bagels are made in house, by scratch, rolled by hand, and are boiled and baked. No par baked, frozen, shipped in type junk here! Our food truck...